HECTOR G.
Line Cook
Looking for full-time jobDURING THE 7 YEARS THAT I HAVE WORKED IN THE RESTAURANT INDUSTRY, I HAVE ACQUIRED KNOWLEDGE FOR THE PREPARATION OF DIFFERENT TYPES OF FOOD WORKING AS A TEAM FOR AN ENVIRONMENT OF APPROXIMATELY 300 DINERS DURING MY WORK SHIFT WHERE I HAVE PERFORMED RESPONSIBLY AND COMPLYING WITH ALL HEALTH REGULATIONS AND COMPANY POLICIES FOR THE RESTAURANT WHERE I HAVE WORKED.
Chicago, IL
Languages: I speak Spanish
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